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Winter Produce Guide
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We’re in the thick of winter but that doesn’t mean your pantry has to go into hibernation. Read our Winter Produce Guide for all the best in-season offerings to keep you in good spirits through the winter chills. This month, we’re thrilled to welcome back Fanelli Organics and Hartely Truffles!
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Winter Seasonal Market
Sat 8 Jul
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This Sat 8 Jul is our Winter Seasonal Market. Alongside fresh seasonal produce from all your market faves, join us for a free program including a live cooking demonstration with World Porridge Championships finalist Toby Wilson, who will share his top tips in the art of making the perfect bowl of porridge, and a live Producer Talk with Jane Austen from Hartley Truffles hosted by delicious. editor Krysia Bonkowski.
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First Nations Planting Workshop 8-22 Jul
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Join the Carriageworks First Nations Fellowship recipient Henrietta Baird (Kuku Yalandji/Yidinji) at the market for a free planting workshop in the First Nations Garden. In celebration of the 2023 NAIDOC Week theme ‘For our Elders,’ this Saturday Henrietta has invited bush food educator and Elder, Jody Orcher, to speak on the topic of Native Food.
8 Jul, 11am – Native Food
22 Jul, 11am – Connection to Country
15 Aug, 11am – Caring for Country
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Jannawi Dance Clan return to Carriageworks for weekly cultural dance classes each Sat at 10am, from 22 Jul – 19 Aug. Perfect for children aged 4-9, the classes teach the stories, language, songs and dances from local Sydney custodians. Please note, this is not a drop-and-go class. A parent or carer must be present.
$10 per class + booking fee.
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