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Our Christmas Market is back with everything you need for the silly season

Written by Media Release

Our Christmas Market is back with everything you need for the silly season 

Sydney’s ultimate Christmas event

100+ stalls, Christmas cheer, our final market of the year!

SAT 21 DEC, 8AM-3PM

Celebrate the festive season at our Carriageworks Christmas Market. Shop from 100+ stalls offering fresh, summery produce, last minute gifts, hand-crafted ceramics and more. Plus, catch up with friends and family and enjoy festive tunes, delicious brunch and lunch options and family friendly activities.

Free event – no registration needed.

Cheries

Fresh Seasonal Produce

Shop for all the essentials for festive entertaining from our regular stallholders and special guests including cherries, stone fruits, oysters, hams, cheeses and so much more.

flatbread with chicken and salad

Ready-to-eat Delights

Catch up with friends and enjoy a bite to eat at the market. From savoury dishes to brunch bites, there’s something to share while you relax and soak in the Christmas atmosphere.

Brightly coloured ceramics

Unique Giftware

Pick up a last-minute Christmas gift or elevate your table setting with unique handcrafted ceramic and homewares.

Christmas tree shaped crumpets

Christmas Treats

Buy festive sweet treats like Christmas puddings, mince tarts panettone, gingerbread and festive crumpets from the best bakers in the country.


Family Friendly Fun

John Lemon, Roy Aubergine, and their band, the Worm Ticklers

Worm Ticklers

Join veggie rockstars John LemonRoy Aubergine, and their band, the Worm Ticklers, for garden-inspired tunes that will get the whole family dancing.

Kids planting seeds

Kids Planting Workshop

Learn to grow herb and vegetable seedlings with Pocket City Farms! Kids will create mini paper plant pots from recycled materials, plant seeds, and grow plants from cuttings.


What We’re Baking This Summer

Rhubarb & Ginger Sponge Cake by Nadine Ingram

We all know that a good sponge never goes out of fashion, so why not bake this delicious Rhubarb & Ginger Sponge Cake by Nadine Ingram of Flour and Stone. An ode to artist John Olsen, this recipe celebrates summer ingredients making it the perfect addition to long, lazy lunches. View the recipe here.


 

 

Carriageworks is located on the unceded land of the Gadigal people. We honour their ancestors, elders and emerging generations.

245 Wilson St Eveleigh NSW 2015 © Carriageworks 2024

 

 

 

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