Fun, hands-on cooking experiences, specially designed for kids…
It can be difficult to keep the kids busy in the winter school holidays – cold weather means playing outside isn’t always an option, and choruses of “I’m bored” become more common with each day that passes.
Sydney Seafood School’s kids-only cooking classes make it easy to get the kids out of the house and having fun in the kitchen. The kids can get messy folding up pot-sticker dumplings, making sticky sushi-rice, or make some delicious pasta and mix up their own sauces.