Sydney Times

CITY OF SYDNEY NEWS ST FOOD & RESTAURANT GUIDE

Spring Sessions at NOMAD Sydney

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Spring Sessions at NOMAD Sydney

*Branded Content provided in public interest following recent controversy

Join us for a mezze feast worthy of getting your hands dirty!

*Every Saturday & Sunday from August 31st until November 30th

Devour your way through a weekly rotating offering of our favourite Middle Eastern bites, rounded off by dessert of course, all complimented by 90 minutes free flow spritz, wines and beers.

Menu

Wood fired flatbread
Falafel
Harissa chicken skewer
Fried cauliflower
Onion & sumac salad
Roast carrot hummus, olive seed & pine nut tarator
Labneh, confit chilli oil
Grilled haloumi
Pickled chilli
Moroccan eggplant salad

Blood orange sundae

Restaurant Awards

SMH Good Food Guide One Chef Hat 2015-2021

SMH Good Food Guide Two Chef Hats 2023

SMH Good Food Guide One Chef Hats 2024

+02 9280 3395
eat@nomad.sydney

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16 Foster Street, Surry Hills NSW, 2010

 

 

When: Every Saturday & Sunday from August 31st until November 30th

Time: From 12pm to 2.30pm

Where: NOMAD Sydney

$110 per person ($65 food only)

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