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View our New Spring Menu at North Bondi Fish

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View our New Spring Menu at North Bondi Fish

*Publicity Content

-We’re thrilled to welcome our new Head Chef David Coumont

​​​​​​​Renowned for his prowess in seasonal seafood, David brings a passion for the finest produce and hyper-seasonality to our beachside locale. Alongside tantalising takes on NBF classics, David’s daily market list will be a ever-changing culinary delight championing native and lesser-known fish in deliciously fresh dishes.

Head Chef David Coumont

 
Menu Highlights

NBF grilled fish burger

Kingfish ceviche taco
And for after …

Dark chocolate & raspberry tart 

Strawberry & rhubarb pavlova, black pepper
BONDI BOTTOMLESS

Available until 1 December

​​​​​​​Sun, seafood, and classic NBF party vibes beachside, every weekend from 12pm. ​​​Enjoy free-flowing house beer and wine, signature NBF tacos and our delicious seafood snack menu for just $95 per person. ​​​​​​​

​​​​​​​Or, push the boat out and upgrade to include bottomless cocktails for an additional $30 per person. Treat yourself.

Reservations are for a 90-minute duration and available on Saturday and Sunday, bookable until 3pm.


120 Ramsgate Avenue
North Bondi 2026

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